Spaceman 6235-C Soft Serve Ice Cream Machine w/ 2 Flavor Hoppers

Soft Serve Ice Cream Machine — gravity-fed countertop model engineered for high-volume dessert service, delivering two flavors plus twist with rapid recovery between servings. Ideal for cafés, dessert bars, convenience stores, and multi-unit operators requiring consistent, creamy soft-serve with a compact footprint and dependable operation.

Performance specifications

• Flavors: 2 + Twist
• Capacity: up to 450 servings/hour (4 oz servings)
• Cylinders: 2 x 1.7 L freezing cylinders
• Hoppers: 2 x 12.7 qt refrigerated hoppers with agitators
• Control system: Smart digital controls with auto programming and temperature displays
• Dispensing: Soft-start motor; speed-controlled auto-closing valves
• Refrigeration: Air-cooled, self-contained design
• Cleaning and shutdown: Defrost mode; standby mode; fast freeze-down for quick recovery
• Product consistency: Overrun control; hopper agitators maintain uniform mix
• Safety and compliance: Low-temp protection, high-pressure protection, motor overload protection; low mix indicator
• Electrical and space: 208–230 V, 60 Hz, 1 phase; 18 A; 3,500 W; NEMA L6-20P
• Footprint and dimensions: 20 9/10 in. W x 25 3/5 in. D x 37 3/5 in. H

Installation and maintenance

Designed for countertop installation with a minimum left-side clearace of 6" (152 mm) to facilitate service and airflow. Provide a dedicated 208–230 V, 1‑phase circuit. Standard cleaning routines include automated defrost and periodic sanitization per local codes; hopper agitation prevents phase separation and ensures consistent texture. Regular inspection of dispensing valves and drive components is recommended to maintain performance and reliability.

Warranty and service

Spaceman offers manufacturer-backed warranty coverage and access to an authorized service network. Terms, coverage levels, and service options vary by region; consult your distributor or Spaceman for current warranty terms, parts availability, and on-site or remote diagnostics.